LENTEN SPECIALS2019-03-15T16:44:03+00:00

Lenten Specials

Dinner: Tuesday – Thursday, 5:30 PM to 9 PM, Friday – Saturday, 5:30 PM to 10 PM | Lunch: Monday – Friday, 11:30 AM to 2 PM


Crawfish Ravigotte 15
chilled louiaiana crawfish tails, creole ravigote, chiffonade lettuce, caper berries

Baked Oysters 15
seasoned bread crumbs, garlic, white wine, parsley

Chilled Seafood Salad 30
scallops, calamari, shrimp, fish and crabmeat with lemoncello-fennel vinaigrette

Seafood Imperial Casserole 32
fresh louisiana crawfish tails, gulf shrimp, jumbo lump crabmeat, parsley, lemon, mayonnaise

Steamed Snow Crab