Peartini 13
Skyy Pear Vodka, St Germain, lemon, shaken, served up with Cava

Bourbon Bramble Press 12
Markers Mark Bourbon, simple syrup, blackberry puree, lemon, served on the rocks, topped with soda & sprite

Watermelon Rose Spritzer 13
Skyy Watermelon Vodka, lemon, Aperol, served over ice with flat Rose, club soda

Strawberry-Basil French 75 12
Hendrick’s Gin, strawberry puree, basil-infused simple syrup, lemon and Cava

Grapefruit-Rose Martini 13
Ketel One Grapefruit-Rose Botanical Vodka, cranberry, pineapple juice, shaken and served up

Gin & Jalapeno 13
Hendrick’s Gin, jalapeno, mint, cucumber, lime

Whiskey Basil Drop 12
Bulleit Rye, lemon, lime, basil infused simple syrup

Thin Mint Martini 12
Vanilla Absolut Vodka, Kahlua, crème de cocoa, crème de menthe, cream

Caipirinha 10
Brazil’s national cocktail Fresh Lime, granulated sugar and Cachaca 51 muddled, shaken and topped with club soda

Cucumber Mint Tini 12
Ketel One Botanicals Cucumber Mint Vodka, lime, simple syrup and fresh mint



NV Francois Montand, Rosé Brut (France) 12
NV Avissi, Prosecco Sparkling 12
NV G.H. MummBrut, Champagne (France) 15


2017 Frank Family, Chardannay (Carneros, California) 15
2018 Fleurs de Prairie, Rosé (Cote de Provence, France) 10
2017 Botegga Vinaia, Pinot Grigio (Trentino, Italy) 10
2017 Redentore, Pinot Grigio (Trentino, Italy) 10
2017 SA Prum “Essence”, Riesling (Mosel, Germany) 9
2016 Yealands, Sauvignon Blanc (Marlborough, New Zealand) 11
2017 Floie a Deaux, Chardonnay (Sonoma Russian Rive, California) 11
2016 Kentia, Albarino (Rais Baixas, Spain) 12
2018 Ca De Balos, Moscato D’Asti (Piedmont, Italy) 12
2016 Sonoma-Cuttrer, Chardonnay (Sonoma County, California) 12
2017 William Fevere, Chablis (Chabli, France) 13


2017 Gran Passione, Rosso (Tuscany, Italy) 10
2016 Taken, Red Blend (Napa Valley, California) 15
2014 Seven Falls, Merlot (Wahluke Slope, Washington) 12
2015 Sonoma-Cuttrer, Pinot Noir (Sonoma County, California) 12
2016 Periano Estate, Cabernet (Lodie, California) 10
2017 Walnut City Wineworks, Pinot Noir (Willamette Valley, Oregon) 13
2016 Seghesio, Zinfandel (Sonoma County, California) 13
2015 Incognito, from Michael and David Winery (Lodi, California) 13
2017 Cloudfall, Pinot Noir (Monterey, California 10
2016 NAPA Cellars, Cabernet Sauvignon (Napa Valley, California) 16


* Available in the bar only *
Tuesday – Friday, 3 PM to 7 PM
$6.00 Tito’s or Maker’s Mark Cocktails