To Go

TO GO MENU OPTIONS

Hours:

This is a placeholder for the Yext Knolwedge Tags. This message will not appear on the live site, but only within the editor. The Yext Knowledge Tags are successfully installed and will be added to the website.
Join Our Email List

Explore Our Delectable To Go Selection

Savor the exceptional flavors of Desi Vega's Seafood and Prime Steaks from the comfort of your own home with our enticing To Go Menu. Whether you're in the mood for succulent prime steaks or the freshest seafood offerings, we've crafted a menu that brings the restaurant's signature quality and taste right to your doorstep. Our expertly prepared dishes, renowned for their mouthwatering taste and premium ingredients, are now available for takeout, allowing you to indulge in a gourmet dining experience without leaving home.

Our Menu

APPETIZERS

Jumbo Stuffed Crab

Pepper jelly, green onion

$22.00
Escargot Alyssa

Parsley, garlic, butter, lemon

$17.00
Gulf Shrimp Remoulade/Cocktail

Remoulade/cocktail sauce, chiffonade lettuce

$15.00
Braised Pork Belly

Cajun caramel, cornbread waffle, crispy shallots

$15.00
Crispy Shrimp Toast

Sugarcane gastrique, sesame seed, chives

$16.00
Lobster Ravioli

Mascarpone, fried capers, lemon-basil butter

$19.00
Fried Oyster Rockefeller

Creamed spinach, hollandaise, lemon, smoked paprika

$21.00
Yellowfin Tuna Poke

Avocado, edamame, tobiko roe, sesame, ponzu, cucumber, carrot

$20.00
Breaux Bridge Spring Rolls

Pork boudin, pepper jack, spiced apple sweet & sour

$15.00

Our Menu

SOUP

Soup of the Day
MKT
Smoked Duck Gumbo
$13.00

Our Menu

SALADS

House Salad (GF)

Arugula, tomato, cucumber, carrot, red onion, roasted garlic vinaigrette

$14.00
Caesar

Romaine, croutons, parmesan (anchovies on request - $1.00)

$15.00
Wedge (GF)

Iceberg lettuce, blue cheese crumbles, bacon, tomato, red onion, buttermilk dressing

$16.00
Greek Salad (GF)

Feta, tomato, cucumber, olives, sweet peppers, red onion, oregano, Greek vinaigrette

$16.00
Green Goddess (GF)

Romaine, avocado, cucumber, edamame, capers, pistachio, soft boiled egg, herb vinaigrette

$18.00
Add-Ons

Poached Shrimp - $15.00

Jumbo Lump Crab - $16.00

Grilled Shrimp - $13.00

Fried Oysters - $15.00

Fried Shrimp - $10.00

Baked Chicken - $8.00

Fried Chicken Strips - $8.00

Our Menu

SANDWICHES

Crispy Fried Gulf Fish

Lettuce, tomato, chili aioli, toasted brioche bun

$16.00
Shrimp Po Boy

Tomato, lettuce, buttered French bread

$17.00
Oyster Po Boy

Tomato, lettuce, buttered French bread

$20.00
Desi’s Burger

Lettuce, tomato, caramelized onion, cheddar or Swiss, 10 oz. prime in house blend, buttered brioche bun

$17.00
Desi’s Prime Meatball Po Boy

Red gravy, meatballs, parmesan, buttered French bread

$15.00
Steak Po Boy

Grilled beef tenderloin, garlic butter, buttered French bread

$19.00

All sandwiches come with choice of pommes frites or potato salad snd house made pickles.

Our Menu

ENTRÉES

Chopped Steak

10 oz. prime blend, garlic mashed potatoes, exotic mushroom demi-glace

$18.00
Grilled Heritage Double-Cut Pork Chop

Orange-rosemary gastrique

$32.00
Trout Almondine

Beurre noisette and toasted almonds

Add Jumbo Lump Crab - $16.00

$36.00
Sautéed Jumbo Sea Scallops

Risotto, exotic mushroom demi-glace

$38.00
Baked Grouper

Snow crab, baby bok choy, satsuma butter, red onion marmalade

$39.00
Twin Tails (GF)

Warm water lobster tails, drawn butter

MKT
Surf & Turf (GF)

8 oz. lobster tail and 6 oz. filet, drawn butter

MKT
Duck 3 Ways

Smoked duck breast, confit duck leg, foie gras wonton, blackberry

$36.00

Our Menu

STEAMED SEAFOOD

1 Lb. Alaskan King Crab

New potatoes, corn, and drawn butter

MKT
1 ½ Lb. Snow Crab

New potatoes, corn, and drawn butter

MKT
1 ½ Lb. Maine Lobster

New potatoes, corn, and drawn butter

MKT

Our Menu

USDA PRIME BEEF

Filet Mignon

6 oz.

$44.00
Filet Mignon

10 oz.

$55.00
New York Strip

12 oz.

$59.00
Ribeye

14 oz.

$54.00
Bone in Ribeye

22 oz.

$68.00

Our Menu

RAISE THE STEAKS

Crab Oscar
$21.00
Shrimp Oscar
$19.00
Grilled Shrimp
$15.00
Garlic Bone Marrow
$14.00
Jumbo Lump Crab
$16.00

Our Menu

SAUCES

Hollandaise/Bearnaise
$5.00
Crawfish-Brie
$12.00
Mushroom Demi-Glace
$8.00
Sauce Au Poivre
$6.00
Chimichurri
$5.00

Our Menu

SIDES

Potatoes Au Gratin
$8.00
Garlic Mashed Potatoes (GF)
$8.00
Loaded Baked Potato (GF)
$12.00
Roasted Mushrooms (GF)
$10.00
Creamed Spinach (GF)
$11.00
Asparagus (GF)
$10.00
Brie-Debris Mac & Cheese
$12.00
Pommes Frites (GF)
$8.00
Duck Fat Roasted Brussels Sprouts (GF)
$11.00

*The consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illnesses in some individuals.


Executive Chef: Michael Isolani

Sous Chefs: Murrell Stansell and Scott Black

Share by: